Cook some Christmas Kai
For many of us, a good Christmas involves plenty of delicious food with loved ones so we have compiled some holiday classics (and a couple from off the beaten track) for you to feed those hungry bellies. Enjoy.
Kumara Donuts
Serves 5 people
This recipe was donated by Manu from the Catering Collective who have catered for a number of our corporate events and this is one of our favorites.
This recipe was donated by Manu from the Catering Collective who have catered for a number of our corporate events and this is one of our favorites.
Ingredients
Method
Combine ingredients and knead to form a smooth dough. (Add more flour if required).
Roll into walnut size balls and deep fry at 170°C for 3-4 minutes.
Drain and roll in a cinnamon or horopito sugar while warm.
- 2 cups self raising flour
- 3 tablespoons sugar
- 1 teaspoon salt
- 50g butter
- 100ml milk
- 60g sweet cooked kumara
Method
Combine ingredients and knead to form a smooth dough. (Add more flour if required).
Roll into walnut size balls and deep fry at 170°C for 3-4 minutes.
Drain and roll in a cinnamon or horopito sugar while warm.